Sunday, October 10, 2010

Homemade Apple Sauce


Apples, Apples and more Apples...
We had about 40 apples left in the bag from the orchard a couple of weeks ago and I didn't want them to just waste away (there were already a few that had gone bad or squirrels had got into since the bag was hanging on our porch). This applesauce recipe was so easy and it might just be the best applesauce I have ever had! It has a touch of cinnamon and the little bit of sugar balanced out the semi-tartness of a couple of the apples (red delicious, empire, mcintosh). I would say we will share with family that will be here soon, however the boys love applesauce and the two jars we have left might go quickly! ~Yummy~
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